Thursday, September 30, 2010

FANTASTIC DEAL!!!

There are many kinds of emergencies... natural disasters, terrorist attacks, sickness, job loss & financial distress, etc.  This is HIGH quality, delicious food that has a shelf life of 25 years! Do you have health and life insurance?
This is your food insurance!!

And THIS is an awesome deal!  Check it out below:

This offer only comes around once a year.  It is a great way to jump start your food storage. With 84 cans of delicious food you cannot go wrong! I am offering 10% off of this for just today (Thurs. 9/30) & tomorrow (Fri. 10/1 until 3 pm). That makes the total average cost per #10 can only $8.56!  With a single can of Freeze Dried Raspberries costing $27.99 (and this package includes two of those!), this turns out to be a steal! *Only the macaroni and wheat #10 cans cost less than $8.56.  Everything else costs more.* And don’t forget it has FREE Shipping!!! Now that is a great deal. I'm convincing myself while I'm typing it!  Where am I going to put all this stuff?  :)  On my new HARVEST #10 Rack!  Whew!

Click the link below to get all the information. Pass it on to all your friends and family!

Can't afford the whole thing?  Go in with a neighbor or three and split the cost!

Call us today or tomorrow to order for your additional 10% off.  **The deal is good until 10/10, so you can still order after tomorrow, but it will just be the sale price, not the additional 10% off.**

Thanks!!  Julie and Susan

Julie Sivley 
Director, Shelf Reliance
214-783-0306

Susan Seamons
Shelf Reliance Consultant
916-398-0002

Thursday, September 9, 2010

Perfect Timing!

True story:
I am making dinner- tornado sirens start sounding... I have 6 kids scrambling for the tornado closet
(which is NOT cleaned out right now, by the way... ON MY LIST!)
and... there's a knock at my door!
It's FEDEX!!!!!
With my THRIVE Q order!  :) yahoo!!
I couldn't have timed it more perfectly!  LOVE the assurance and peace that BEING PREPARED gives!
Get on the "Q" today!!!

Thursday, September 2, 2010

Your first recipe!

This was my recipe submitted for the Founder's Club... enjoy!

A family favorite- turned THRIVE recipe! (don't wince dad!)

Papa's French Toast
8 THRIVE whole egg powder eggs, reconstituted

1/2 c. THRIVE powdered milk, prepared

1 c. THRIVE sour cream powder, reconstituted

1 c. THRIVE powdered sugar

1/4 tsp. THRIVE salt

1/2 tsp. vanilla

1/4 tsp. nutmeg

1/4 tsp. coconut extract

1 tsp. cinnamon

Bread of your choice, sliced thick with both sides buttered.


Combine all ingredients. Dip bread in egg mixture and cool on griddle. Don't cook too fast... cook until browned on both sides and bread is firm (not squishy or runny). Serves 6-8

Strawberries...

Wouldn't it be great to have fresh strawberries in December??

YOU CAN!

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We are just getting started... come back soon for MAJOR information overload!